Sarah Ligon is a Seasoned Event and Catering Professional of more than 17 years. Holding management roles for the last 12 years, she is currently the Catering Sales Manager at Magdalenas Catering in Fort Worth Texas. Previously, she served as the Catering Director at the Modern Art Museum of Fort Worth.

She thrives as a mentor and guide for her team, as they plan and execute events ranging from intimate dinners to grand weddings. Ms. Ligon excels at networking and maintaining relationships in the Event Industry, with Clients, and within her DFW community. In her professional and personal life, she continues to seek learning opportunities and continuing education, including in the food service industry and Real estate
Sarah is married to Matt, and they love spending time with their dog June on the hiking trails in DFW and Colorado. Sarah is also a proud Bonus Mom to Aly Ligon, who attends the University of Texas in Austin.